Our chefs suggest everyday new dishes with meat and fish. Consult therefore our “menu of the day” or ask our staff
BREAKFAST
Served from 07:00 to 11:30
Our chefs suggest everyday new dishes with meat and fish. Consult therefore our “menu of the day” or ask our staff
Served from 07:00 to 11:30
For the price of the dishes of the day ask our staff.
Ask our waiters for the catch of the day
For the choice of wines, sparkling wines and champagnes, please consult the wine list or the service staff
List of allergens
1. Cereals containing gluten (wheat, rye, barley, oats, spelt, kamut, or their hybridised strains) and products thereof
2. Crustaceans and products thereof
3. Eggs and products thereof
4. Fish and products thereof
5. Peanuts and products thereof
6. Soybeans and products thereof
7. Milk and products thereof (including lactose)
8. Nuts, namely Pistachio nuts, Macadamia or Queensland nuts, and products thereof
9. Celery and products thereof
10. Mustard and products thereof
11. Sesame seeds and products thereof
12. Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre in terms of the total SO2
13. Lupin and products thereof
14. Molluscs and products thereof